A Pacific Northwest heirloom squash (Cucurbita maxima) originally sourced from our friends up at Adaptive Seeds in Sweet Home Oregon. Winter squashes are grown over the summer for winter storage, and this squash is definitely storage-oriented. Prolific fruits that range anywhere from 5-15 pounds, with a thick, mottled salmon-colored rind. Starchy, sweet flavor. Perfect for anyone serious about growing winter squash as a staple food to feast upon for months on end.
100 days from seed. Annual.
Grown at Mano Farm in Ojai, California.